Everyday recipes with Southern flair and big flavors, from author and TODAY show contributor Elizabeth Heiskell.

Elizabeth Heiskell brings her signature Southern flair to her latest book, Come On Over! With warmth and charm, Heiskell shares her go-to recipes for any occasion. Her chapters include Weekdays, Party Days, School Days, Summer Days, Beach Days, Game Days, Diet Days, Cheat Days, and Delta Days. In Weekdays, she shares her recipe for The Good Chicken and her Farro and Salmon Bowls, both of which stand up against the rigorous scrutiny of her three daughters. Diet Days includes humorous, tongue-in-cheek recipes like Fat Lady Soup and the Bone Broth recipe that had her local butchers concerned.

Game Days includes tailgate favorites, School Days has lunches that can withstand backpack jumbling, and Party Days shows exactly how to impress a house full of guests and avoid pre-party panic. Every page is imbued with Heiskell's bubbly personality and spirit, and the recipes are designed to be easy and fuss-free--and guaranteed to please. Come On Over! will inspire anyone looking to cook every day of the week!

Highlights include:

Make Monday your new favorite day of the week with exciting Weekday options, such as The Good Chicken, Farro and Salmon Bowls, Spaghetti Pie, and a Caramel Heath Bar Trifle.

Snacks and drinks for Game Days at home, such as PB&J Wings, Fireside Dip A.K.A Hot Tamale Dip, Chili-Rubbed Pork Shoulder Sliders, and tips for the perfect Biscuit Bar.

Kid-friendly lunches sure to brighten up their virtual School Day, including Egg Roll in a Bowl, “Bunchables” Taco Boxes, Turkey Spinach Meatballs, and No Beans or Greens Chili.

Experience the soulful Southern delta with recipes for Delta Days: Mason Jar Cocktails, Moon Pie Ice Cream Sandwiches, Jalapeño Pimento Cheese on Cornbread Muffins, and Beulah Ribs.

Tasty, healthy options for Diet Days, such as BLTA Salad, Fat Lady Soup, Mediterranean Chopped Salad, and Kale Yes Juice.And indulgent treats and dishes on Cheat Days, like Blueberry French Toast Casserole, Brie Pasta, Boozy Milkshakes, and Wine and Cheese Grilled Cheese.